With J&G Grill, acclaimed Executive Chef Olivier Desboise Mendez sets the stage for innovation and discovery with a Latin American-inspired take on the traditional steak and seafood dining experience. Marrying elegant and sophisticated décor with friendly, inviting ambience, J&G Grill showcases a constantly evolving menu of prime meats, fresh-caught seafood and one-of-a-kind specialties from the creative mind of Chef Mendez.
Cuisine: Steak and Seafood
Dress Code: Smart Casual
Hours: Monday - Saturday 1:00 p.m. - Midnight; Sunday 9:00 a.m. - Midnight
Atmosphere: Contemporary American with Local Influence
Phone: (52)(55) 5228 1935
Please kindly note that the hotel is not accepting reservations from August 19th to the 25th due to a private event. This includes Remède Spa and all the restaurants and bars except Candela Romero and the Brunch at Diana Restaurant on August 20th. Thank you for your comprehension.